Editorial Team
EDITOR IN CHIEF
Prof.Dr. Serkan Selli | Cukurova University, Adana, Turkey
EDITOR
Prof.Dr. Hasim Kelebek | Alparslan Turkes Science and Technology University, Adana, Turkey
EDITORIAL BOARD
1) Prof. Abderrahmane Ait-Kaddour|University of Clermont Auvergne, VetAgro Sup, France
2) Prof. Abdul Malik|Aligarh Muslim University, Aligarh, India
3) Prof. Abid Hasnain | University of Karachi, Karachi, Pakistan
4) Prof. Adam Figiel | Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland
5) Prof. Adamo Domenico Rombola | University of Bologna, Bologna, Italy
6) Dr. Adem Gharsallaoui | Claude Bernard Lyon 1 University, Lyon, France
7) Prof. Alain Deloire | L'institut Agro, SupAgro, Montpellier, France
8) Prof. Amina Bouseta | Sidi Mohamed Ben Abdellah University, Fez, Morocco
9) Dr. Amparo Gamero Lluna | University of Valencia, Valencia, Spain
10) Prof. Angel A. Carbonell-Barrachina| Miguel Hernandez University, Alicante, Spain
11) Prof. Antoni Szumny| Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland
12) Prof. Apostolos Kiritsakis | Technological Educational Institution of Thessaloniki, Greece
13) Dr. Biljana Milošević | University of Novi Sad, Novi Sad, Serbia
14) Prof. Boris Popovic | University of Novi Sad, Novi Sad, Serbia
15) Prof. Brijesh K. Tiwari | Teagasc Food Research Centre, Dublin, Ireland
16) Prof. David Herák | Czech University of Life Sciences Prague, Prague, Czech Republic
17) Prof. Dritan Topi | University of Tirana, Tirana, Albania
18) Prof. Fabio Chinnici | University of Bologna, Bologna, Italy
19) Dr. Ghozlene Mekhloufi | Paris-Sud University, Paris, France
20) Dr. Igor Lukić | Institute of Agriculture and Tourism, Poreč, Croatia
21) Prof. James A. Kennedy | Functional Phenolics LLC, Oregon, USA
22) Prof. Jasur Safurov | Tashkent State Technical University, Tashkent, Uzbekistan
23) Dr. Jorge A. Pino | Food Industry Research Institute, La Habana, Cuba
24) Dr. José Antônio Couto Teixeira | University of Minho, Braga, Portugal
25) Dr. Jozef Kovacik | University of Trnava, Trnava, Slovakia
26) Dr. Jurga Budiene | Center for Physical Science and Technology, Vilnius, Lithuania
27) Dr. KV Sunooj | Pondicherry University, Pondicherry, India
28) Prof. Magdalena Krystyjan | University of Agriculture in Krakow, Krakow, Poland
29) Dr. Manol Ognyanov|Institute of Organic Chemistry with Centre of Phytochemistry, Sofia, Bulgaria
30) Dr. Mar Vilanova | Spanish National Research Council (CSIC), Pontevedra, Spain
31) Dr. Maria Carla Cravero | University of Turin, Turin, Italy
32) Prof. Marijana Zovko Koncic | University of Zagreb, Zagreb, Croatia
33) Dr. Marina Tomasevic | University of Zagreb, Zagreb, Croatia
34) Dr. Matteo Bordiga | Amedeo Avogadro University of Eastern Piedmont, Vercelli, Italy
35) Dr. Mihaela Ivanova | University of Food Technologies, Plovdiv, Bulgaria
36) Prof. Milan Certik | Slovak University of Technology, Bratislava, Slovak Republic
37) Dr. Miriam Del Pozo Bayon | CSIC-UAM-Institute of Food Science Research, Madrid, Spain
38) Prof. Mohamed Bouaziz | University o Sfax, Sfax, Tunisia
39) Prof. Mohamed Fawzy Ramadan Hassanien | Zagazig University, Zagazig, Egypt
40) Prof. Mohammed Farid | The University of Auckland, Auckland, New Zealand
41) Prof. Nadezhda Petkova| University of Food Technologies, Plovdiv, Bulgaria
42) Dr. Natka Curko| University of Zagreb, Zagreb, Croatia
43) Prof. Norizzah Abd Rashid | Universiti Teknologi MARA, Shah Alam, Malaysia
44) Prof. Pierre-Louis Teissedre | University of Bordeaux, Bordeaux, France
45) Prof. Rodrigo Barbosa Monteiro Cavalcante | Federal University of Piaui, Piaui, Brazil
46) Prof. Rohaya Ahmad | Universiti Teknologi MARA, Shah Alam, Malaysia
47) Prof. Raquel Andrade Cardoso Santiago | Federal University of Goiás, Goiânia, Brazil
48) Dr. Shakhnoza Sultanova | Tashkent State Technical University, Tashkent, Uzbekistan
49) Dr. Sudip Chakraborty | University of Calabria, Cosenza, Italy
50) Prof. Taha M. Rababah | Jordan University of Science and Technology, Irbis, Jordan
51) Dr. Tahira Ali | University of Karachi, Karachi, Pakistan
52) Dr. Tatyana Bileva | Agricultural University of Plovdiv, Plovdiv, Bulgaria
53) Dr. Wessam Galia | VetAgro Sup, Lyon, France
54) Dr. Whasley Ferreira Duarte | University of Lavras, Lavras, Brazil
55) Dr. Yun Yin | Virginia Polytechnic Institute and State University, Blacksburg, USA
56) Dr. Zahida Ademovic | University of Tuzla, Tuzla, Bosnia and Herzegovina