Vol. 1 No. 1 (2020)
Articles
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Elucidation of Phenolic Profiling of cv. Antep Karasi Grapes using LC-DAD-ESI-MS/MS
Abstract views: 176 /
PDF downloads: 77
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Screening of phenolic content and antioxidant capacity of Okitsu mandarin (Citrus unshui Marc.) juice extracted with various solvents
Abstract views: 244 /
PDF downloads: 116
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Characterization of aroma and aroma-active compounds of Turkish turmeric (Curcuma longa) extract
Abstract views: 764 /
PDF downloads: 377
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Volatile and Chemical Compositions of Freshly Squeezed Sweet Lime (Citrus limetta) Juices
Abstract views: 853 /
PDF downloads: 486
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Comparative Evaluation of Phenolic and Antioxidant Properties of Red and White Quinoa (Chenopodium quinoa Willd.) Seeds
Abstract views: 150 /
PDF downloads: 108